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Vin Italie

GAVI DEI GAVI LA SCOLCA 75 CL 2021

100000306
€60.00
Gavi dei Gavi Black Label La Scolca 2021 La Scolca The Gavi "Black Label" is the symbol of the Gavi revolution, a white wine that has surprised by its longevity and elegance. Notes of yellow fruits and yellow flowers on an almond base compose a refined and intense bouquet. On the palate, it is full-bodied and fine, with a tasty freshness that...
Vin Italie

L'ADELCI RIBOLLA GIALLA 75CL 2019

100 000 648
€40.00
Pale straw yellow color tending to greenish reflections, characteristic, dry, citrine, with medium alcohol content. It has a pleasant and persuasive bouquet. Reminiscent of the woods, acacia, chestnut, oak.
CASALE DEL GIGLIO...
Last items in stock
€25.00
One of the best known international white grape varieties - Chardonnay - meets the Lazio region of Agro Pontino. Casale del Giglio, a winery located in Le Ferriere in the province of Latina, signs the union in a dedicated label.
€48.00
Ceretto Langhe Arneis Blange 2021 is produced from the Italian indigenous variety Arneis which is well known for its fresh and crisp wine style. This example is medium in body and exceptional fragrant and elegant with mineral undertones. This variety is a perfect companion for many occasions due its fairly low acidity and ripe pear flavours.
Vin Italie

CHIARANDA DONNA FUGATA 75 CL 2017

100 000 015
€49.00
Chiarandà Chardonnay with a Mediterranean soul, elegant and long-lived Chiarandà 2017 has a golden yellow color. The nose offers a complex bouquet with hints of yellow pulp fruit (peach) and Mediterranean scrub on a spicy background of vanilla and flint mineral. In the mouth it is broad and enveloping, characterized by a fresh savory note. A complex...
JERMANN CHARDONNAY 75 CL 2018
Last items in stock
€58.00
The natural aromas of the Chardonnay vine are celebrated in this white wine produced by one of the best wine-makers of the Friuli-Venezia Giulia region.
fresh and persistent flavor, with good structure, excellent acidity that refreshes, delicious with juicy notes of nectarines, pears, mango and pineapple. It has fine, mineral notes and balsamic flint, mint and fern.
€70.00
Badia a Passignano est produit exclusivement avec les meilleurs raisins secs de la propriété du même nom située dans la région du Chianti Classico. La Badia di Passignano, autour de laquelle si trouve les vignobles, est l'une des plus belles abbayes fortifiées de la région et est réputée pour sa production de vin depuis un mille. Les notes de...
€115.00
This is Barolo the way it used to be made — where structure, spices, and minerals are at least as important as fruit. The extra aging in cask and in bottle results in a wine that is released when it’s at least beginning to show the qualities that make a Barolo worth drinking: secondary aromas and flavors and the complexity that comes with age. In most...
Un Antinori de style moderne, de la tenuta Guado al Tasso. Robe sombre, rouge rubis; nez intense, aux arômes de baies des bois et de cassis, sur des accents grillés de fumée. En bouche, matière aux saveurs de fruits bien mûrs et de fines herbes séchées, sur des tanins serrés, dus à l'élevage en barriques françaises de 225 litres.
Blooming and fertile landscapes of Tuscany give us these grapes, from which the winemaker from the Italian winery Capannelle conjures up this red wine with refinement and experience. The snappy Sangiovese 2015 — Chianti Classico Riserva DOCG is the missing piece of the puzzle in your wine rack. Flaschenpost team promises a culinary experience when you...
Stella di Campalto is located in Montalcino, in Tuscany, Italy. It was founded by the Di Campalto family in 1992, after they acquired the San Giuseppe Winery that had fallen out of use some 50 years previously. Today, Stella di Campalto comprises nine vineyards planted over approximately 7 hectares of land, with the remainder of the estate occupied by...
DAGROMIS GAJA BAROLO 2017,...
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DAGROMIS GAJA BAROLO 2017, 75CL

100 001 206
€165.00
A rich red wine, with a great importance and an extraordinary elegance. These features make it perfect with sophisticated main dishes or with roasted or braised meat and game. Fabulous even alone. It has to be served at 16°C in a wide wine glass, in order to allow the right oxygenation.

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