
Vodka Monte-Carlo® is the result of several years of research and development. An exceptional product resulting from a traditional distillation and an innovative technical process, Vodka Monte-Carlo® comes from a quintuple distillation of French wheat (the last of which is in a copper still) then blended with desalinated water. Pure water is drawn from the Principality of Monaco, at the heart of an exceptional biotope present off the oceanographic museum. The springs of the Alps flow in and feed this natural and fertile environment.