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Vin Italie

MASSOLINO 75 CL, 2018

1092
€75.00
2018 is an historic vintage for Barolo. Grapes are sourced from several vineyards in the commune of Serralunga d'Alba, from some vines up to 60 years old. Bright ruby colour with intense perfumes of dark fruit with a light herbal note of cloves. The palate is full-bodied, yet elegant, with robust, ripe tannins,and flavour or dark, dried plums and...
€48.00
Ceretto Langhe Arneis Blange 2021 is produced from the Italian indigenous variety Arneis which is well known for its fresh and crisp wine style. This example is medium in body and exceptional fragrant and elegant with mineral undertones. This variety is a perfect companion for many occasions due its fairly low acidity and ripe pear flavours.
€115.00
This is Barolo the way it used to be made — where structure, spices, and minerals are at least as important as fruit. The extra aging in cask and in bottle results in a wine that is released when it’s at least beginning to show the qualities that make a Barolo worth drinking: secondary aromas and flavors and the complexity that comes with age. In most...
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DAGROMIS GAJA BAROLO 2017, 75CL

100 001 206
€165.00
A rich red wine, with a great importance and an extraordinary elegance. These features make it perfect with sophisticated main dishes or with roasted or braised meat and game. Fabulous even alone. It has to be served at 16°C in a wide wine glass, in order to allow the right oxygenation.
From the estate’s property in Serralunga d’Alba, the 2017 Barolo Sperss is fresh with pine, perfectly ripe cherry, leather, and aniseed. It has classic Serralunga structure without being imposing, with ripe up-front fruit of dried raspberry as well as tea leaf, and refreshing acidity on the finish. It is layered with depth, but is remarkably drinkable...
BARBARESCO SORI TILDIN GAJA...
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Gaja 2014 Barbaresco Sorì Tildìn opens with a luminous ruby ​​color with pretty purple reflections. This vintage appears lighter in color and concentration compared to previous editions. The bouquet is still pure and clean, but it offers less fruit overall. It shows subtle berry tones with blue blossom, anise and candied orange peel. This young Sorì...
BARBARESCO COSTA RUSSI GAJA...
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Gaja’s Barbaresco Costa Russi is a wine made from the vineyard of the same name located in the commune of Barbaresco. Barbaresco Costa Russi is made from Nebbiolo grapes, harvested by hand and fermented in steel vats; afterwards, the wine is aged in barrique for 12 months, then matured in large barrels for another 12 months to bring out the best aromas...
Today, the estate totals 50 hectares of vineyards in the best wine-producing areas of the Piemonte and has a wine-producing facility equipped with the most modern technology available, making Prunotto one of the most important winemaking estates in the Piedmont region. Barolo Bussia is a lustrous, vibrant ruby red color with garnet reflections. Its nose...
Today, the estate totals 50 hectares of vineyards in the best wine-producing areas of the Piemonte and has a wine-producing facility equipped with the most modern technology available, making Prunotto one of the most important winemaking estates in the Piedmont region. Barolo Bussia is a lustrous, vibrant ruby red color with garnet reflections. Its nose...
Antica Casa Vinicola Scarpa has been producing traditional wines in the Monferrato hills of southeast Piemonte since 1854. This is Barbaresco the way it used to be made — where structure, spices, and minerals are at least as important as fruit. The extra aging in cask and in bottle results in a wine that is released when it’s at least beginning to show...

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