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CHATEAU HAUT BATAILLY...
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Vins de Bordeaux

CHATEAU HAUT BATAILLY 150CL, 2011

100000691
€270.00
In recent years, Haut-Batailley, under the ownership of François-Xavier Borie, has regularly enhanced the vintage. 2011 has a charming fruit attack in a beautiful structure of tannins with a nice freshness. Its purity shines through and, although classic, it is very attractive.
ECHO DE LYNCH BAGES...
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ECHO DE LYNCH BAGES PAUILLAC 2017, 75CL

100 000 695
€98.00
In the heart of the Médoc on the banks of the estuary, Pauillac (Gironde, France) has been the true birthplace of Grand Cru Classé wines since 1855. The Lynch-Bages vineyards are planted across 100 hectares in the region. Like its big brother, Echo de Lynch-Bages displays the characteristic taste, aromas and length of Pauillac wines. As an echo of the...
LE PETIT MOUTON DE MOUTON...
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LE PETIT MOUTON DE MOUTON ROTHSCHILD 2015, 75CL

100 000 929
€680.00
Produced from an exceptional terroir, Le Petit Mouton de Mouton Rothschild is the second wine of Château Mouton Rothschild. Made with grapes from selected younger vines in the illustrious First Growth vineyard, it is harvested, vinified and bottled with the same scrupulous attention to detail. The tannins are generally very well-rounded, dense and...
BRUNELLO DI MONT. MADONNA...
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BRUNELLO DI MONT. MADONNA DELLE GRAZIE IL MARRONETO, 2017

€465.00
Madonne Delle Grazie owes its name to the nearby church of 1200, where the company's historic vine grows. A particular selection of these best grapes, grown in mineral soils of sea sand, is pressed and left to ferment completely still in allier oak vats for about 20/22 days, at a temperature of about 30 degrees that reaches after 5 days. It ages in large...
LE PETIT MOUTON DE MOUTON...
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LE PETIT MOUTON DE MOUTON ROTHSCHILD 2008 150 CL

€1,540.00
Produced from an exceptional terroir, Le Petit Mouton de Mouton Rothschild is the second wine of Château Mouton Rothschild. Made with grapes from selected younger vines in the illustrious First Growth vineyard, it is harvested, vinified and bottled with the same scrupulous attention to detail. Harvested in small, open baskets, fermented in the Mouton oak...

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