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€115.00
This is Barolo the way it used to be made — where structure, spices, and minerals are at least as important as fruit. The extra aging in cask and in bottle results in a wine that is released when it’s at least beginning to show the qualities that make a Barolo worth drinking: secondary aromas and flavors and the complexity that comes with age. In most...
€60.00
Magnificent intensity for this dry and fruity wine, very open to floral and citrus aromas, endowed with beautiful exotic nuances. A tonic, crunchy wine with lots of freshness on the palate.
€920.00
Founded in May 1919 in Gevrey-Chambertin by Arthur Trapet, Domaine Trapet Père & Fils earned a place among the greatest in Burgundy during the 20th century. Thanks to 3 Grands Crus and 2 Premiers Crus, a large part of its appellations are prestigious. In particular, you can find Chambertin, Chapelle-Chambertin, Latricières-Chambertin,...
€59.00
Cap Gin captures with refinement and elegance all the essence of the Côte d'Azur thanks to a skilful blend of juniper, coriander, pink pepper, mimosa flowers, orange peel and lemon, angelica and orange blossom.