It was in 1871 that the Nicolas family bought the estate, the size and plot of which have not changed since. Currently, it is the fifth generation of Nicolas who manages the château, thus marking the continuity and attachment of a family to a great wine. Bertrand Nicolas and Jean-Valmy Nicolas are co-managers of La Conseillante. Marielle Cazaux is the...
It was in 1871 that the Nicolas family bought the estate, the size and plot of which have not changed since. Currently, it is the fifth generation of Nicolas who manages the château, thus marking the continuity and attachment of a family to a great wine. Bertrand Nicolas and Jean-Valmy Nicolas are co-managers of La Conseillante. Marielle Cazaux is the...
Velvety texture, complex aromas of fruit with hints of tangy raspberry. Château Clinet 2015 is spicy with hints of liquorice. Intense, tasty, elegant, a fabulous 2015 vintage! Blend of Château Clinet 2015: 90% Merlot, 9% Cabernet Sauvignon, 1% Cabernet Franc
It was in 1871 that the Nicolas family bought the estate, the size and plot of which have not changed since. Currently, it is the fifth generation of Nicolas who manages the château, thus marking the continuity and attachment of a family to a great wine. Bertrand Nicolas and Jean-Valmy Nicolas are co-managers of La Conseillante. Marielle Cazaux is the...
The wine is characterized by great elegance, a complex and powerful nose and particularly opulent fruit. The Bettane and Desseauve wine guide (2016) describes Petrus as follows: “With its refined and deep tension and the right amount of density, its taffeta texture and its floral returns, Petrus is a wine that shines and that is gradually imposed on you...
Although it is the smallest property in Pomerol, if not in the entire Bordeaux region, Château Le Pin nonetheless offers the most extraordinary Merlots that are with absolute consistency. Ripe, opulent, accessible, there are no qualifiers to describe the perfectly woody vintages, of total indulgence, which are hidden inside the bottles of Le Pin. One of...
Red Nuits-Saint-Georges almost always have an intense and dark color. The aromas are powerful and complex: they combine cherry, blackcurrant, fur, truffle, and often spices. They are among the most tannic in Burgundy. The tannin-roundness harmony makes them full-bodied and solid wines.
A cognac with perfect architecture and monumental power, created by Yann Fillioux. Reserved for connoisseurs, this Cognac is a living witness to nearly 250 years of history. This exceptional Cognac is made from a selection of at least 40 years old eaux-de-vie, all balanced and extremely rare, some of which come from grape varieties that have disappeared...
Created in 1999, Hendrick’s is the only gin to add essences of cucumber from the Netherlands and rose petals from Bulgaria, offering both a refreshing taste and a delicious floral aroma. Its bottle recalls the apothecary bottles of the Victorian era.
Créé par Maurice Fillioux en 1979, le cognac Hennessy Paradis est connu pour son arôme velouté et harmonieux. Il se compose d’eaux-de-vie reflétant la personnalité d’un cognac fin: souple, léger et rond. Elles sont assemblées dans un cognac d'exception défini par son caractère élégant et soyeux, soulignant ses qualités aromatiques finement nuancées et...
En 1870, cultivant leur goût pour les eaux-de-vie anciennes, ils ont proposé un assemblage inédit et original à l’architecture riche et complexe. Ils le baptisent Extra Old, l’un des premiers du genre. A sa création, le Hennessy X.O n’était pas destiné à entrer dans l’histoire de la Maison et à devenir un cognac emblématique de son savoir-faire. Ce fut...
The wine is characterized by great elegance, a complex and powerful nose and particularly opulent fruit. The Bettane and Desseauve wine guide (2016) describes Petrus as follows: “With its refined and deep tension and the right amount of density, its taffeta texture and its floral returns, Petrus is a wine that shines and that is gradually imposed on you...
Hendricks Lunar Gin is the second limited edition release from Hendricks very own master distiller, Lesley Gracie. It follows the launch of Hendricks Midsummer Solstice in 2019. This latest concoction has been inspired by the magical night sky. Bottled at 43.4% ABV, it's distinctly floral with a delicate spicy finish.
It is said Gracie created this rich,...
Emmanuel Rouget, nephew of the legendary Henry Jayer, perpetuates the exceptional know-how of his uncle at the Domaine. Short pruning and reasonable yields are a must here, as well as the search for absolute finesse in the wines, obtained through short ageing.
Another big vintage with this Nuits-Saint-Georges 2019 from Emmanuel Rouget. We instantly...
Domaine Bertagna now produces 18 appellations, including 5 Grand Cru and 8 Premier Cru, 2 Village and 3 Generic. All the magic happens in the “terroir”: the richness of the soils and its cultivation practices is what makes the difference between the appellations.
Ripe forest fruits, sous bois/undergrowth, with freshness.
Aroma : Fresh red fruits, cherry,...
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