Champagne Dom Pérignon is always made from 7 Grands Crus and a Premier Cru: Hautvillers and is always Vintage. It is a Champagne produced during exceptional years from grapes harvested the same year. The first vintage year was 1921 and a total of 41 years since 1921 have been produced in Champagne Blanc.
Dom Pérignon 1990, deeply rich, is a product with a creamy texture and complete style that does not lose any of its elegance despite its authority on taste. It will improve for 5 to 10 years, and seems capable of surpassing the fabulous 1985 and 1982. It seems obvious that the quality of the 1990 vintage of Champagne will be remarkable and that world...
The Morey Saint Denis 1er cru blanc 2018 from Domaine Dujac is a great white wine made from the Chardonnay grape variety planted on a clay-limestone terroir in a climate classified as 1er cru. The locality Les Monts Luisants is located north-east of the village of Morey-Saint-Denis, at the top of the slope, in a very steep area (24%). The altitude of...
The Morey Saint Denis red 1er cru 2018 from Domaine Dujac is a great red wine made from the Pinot Noir grape variety planted on a clay-limestone terroir in the Morey Saint Denis Premier Cru appellation. It comes from several climates of the appellation.
The Bas Armagnacs Laberdolive are all imbued with a typical Terroir, each vintage having its own character and identity, the Dominant being this nuanced presence of old oak tannins and ripe fruit. The Domaine de Jaurrey has been operated since 1893 by the Laberdolive family. Fruit of a distillation in traditional Armagnacais still and of a long aging,...
The Bas Armagnacs Laberdolive are all imbued with a typical Terroir, each vintage having its own character and identity, the Dominant being this nuanced presence of old oak tannins and ripe fruit. The Domaine de Jaurrey has been operated since 1893 by the Laberdolive family. Fruit of a distillation in traditional Armagnacais still and of a long aging,...
The Bas Armagnacs Laberdolive are all imbued with a typical Terroir, each vintage having its own character and identity, the Dominant being this nuanced presence of old oak tannins and ripe fruit. The Domaine de Jaurrey has been operated since 1893 by the Laberdolive family. Fruit of a distillation in traditional Armagnacais still and of a long aging,...
The Bas Armagnacs Laberdolive are all imbued with a typical Terroir, each vintage having its own character and identity, the Dominant being this nuanced presence of old oak tannins and ripe fruit. The Domaine de Jaurrey has been operated since 1893 by the Laberdolive family. Fruit of a distillation in traditional Armagnacais still and of a long aging,...
Silky texture, finesse, fullness, structure, comments abound to describe this elegant nectar with tasty aromas of cherry, raspberry, licorice, vanilla or violet, which is enriched with spicy nuances with age. If they open very slowly, the wines of Clos de Tart promise up to 25 years of aging.
Silky texture, finesse, fullness, structure, comments abound to describe this elegant nectar with tasty aromas of cherry, raspberry, licorice, vanilla or violet, which is enriched with spicy nuances with age. If they open very slowly, the wines of Clos de Tart promise up to 25 years of aging.
Silky texture, finesse, fullness, structure, comments abound to describe this elegant nectar with tasty aromas of cherry, raspberry, licorice, vanilla or violet, which is enriched with spicy nuances with age. If they open very slowly, the wines of Clos de Tart promise up to 25 years of aging.
Silky texture, finesse, fullness, structure, comments abound to describe this elegant nectar with tasty aromas of cherry, raspberry, licorice, vanilla or violet, which is enriched with spicy nuances with age. If they open very slowly, the wines of Clos de Tart promise up to 25 years of aging.
The 2009 comes to close a prodigious decade, solar, insolent and generous. This favorable climatic period is unprecedented; the succession of vintages has made it possible to explore the new frontiers of grape maturity in Champagne. Dom Pérignon reaffirms its ambition to go ever further in the quest for its ideal, vintage after vintage. Dom Pérignon...
Originated from the almost monopoly of the estate within the Grand Cru, the Clos des Lambrays by Domaine des Lambrays is a wide ownership, if you compared it to Bourgogne scale. The plot is far from homogeneous. Its smooth slopes offer a diversity of sun exposures that are key for the complexity of the wine.
The Morey Saint-Denis appellation, Clos-Saint-Denis produces concentrated and racy wines which evolve towards more tender wines than for the other grands crus of the town. From red fruit during the first years, it evolves towards developing liquorice and violet then finally towards leather after around ten years of aging.
Originated from the almost monopoly of the estate within the Grand Cru, the Clos des Lambrays by Domaine des Lambrays is a wide ownership, if you compared it to Bourgogne scale. The plot is far from homogeneous. Its smooth slopes offer a diversity of sun exposures that are key for the complexity of the wine.
"We use cookies to provide the services and features offered on our site and to improve the experience for our users. Cookies are data that are downloaded or stored on your computer or other device.
By clicking on "I agree", you agree to the use of cookies. You can always deactivate them later. If you delete or disable our cookies, you may experience interruptions or problems accessing the site. "
"By continuing your navigation, you accept the deposit of third-party cookies intended to offer you videos, sharing buttons, content uploads from social platforms"
"We use cookies to help us better understand how the site is used. By continuing to use this site, you agree to this policy."
English 
Français
