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Vin Italie
LUCE DELLA VITE 2016
€2,480.00
A super ripe and juicy Tuscan with lots of aromas of ripe berries, chocolate, nutmeg and spices, which carry over to a full body. Round and silky tannins and a tasty finish. Rich and layered with nice fruit and intensity. Sumptuous subtlety. Drink or hold.
€260.00
A super ripe and juicy Tuscan with lots of aromas of ripe berries, chocolate, nutmeg and spices, which carry over to a full body. Round and silky tannins and a tasty finish. Rich and layered with nice fruit and intensity. Sumptuous subtlety. Drink or hold.
€2,460.00
Salon is a unique champagne. Everything in this exceptional wine is under the sign of one: originally, a man's champagne, Aimé Salon, from a single terroir, the Côte des Blancs, from a single cru, Mesnil-sur-Oger, from a single grape variety, Chardonnay, from a single year, that of a great vintage. ".
€345.00
Diplomatico rums originate from Venezuela. They are produced within Destilerías Unidas S.A founded in Barquisimeto, in the north-east of the country, in 1959. DUSA has several stills which allow it to distill rums with different aromatic profiles, and to produce limited editions. This distillery, run by José Rafael Ballesteros Meléndez, is establishing...
€125.00
Diplomatico rums originate from Venezuela. They are produced within Destilerías Unidas S.A founded in Barquisimeto, in the north-east of the country, in 1959. DUSA has several stills which allow it to distill rums with different aromatic profiles, and to produce limited editions. This distillery, run by José Rafael Ballesteros Meléndez, is establishing...
€8,950.00
Salon honours the memory of its founder, a century on. In the 1910s, Eugène-Aimé Salon had a vision, a dream: to create a champagne for all time, from a single grape variety, chardonnay, laid bare in all its subtlety; from a single great terroir, Le Mesnil-sur-Oger; and from a single superlative year, the vintage.
A stand-alone defined by its singularity;...
Madonne Delle Grazie owes its name to the nearby church of 1200, where the company's historic vine grows. A particular selection of these best grapes, grown in mineral soils of sea sand, is pressed and left to ferment completely still in allier oak vats for about 20/22 days, at a temperature of about 30 degrees that reaches after 5 days. It ages in large...