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In 1998, the Jean-Marc Boillot estate expanded into Languedoc-Roussillon, where it produces a range of Vins de Pays d'Oc. The Estate is located in the Pic Saint Loup, Coteau du Languedoc appellation area between the Mediterranean Sea and the Cévennes. Floral and very harmonious wine, refined with a perfectly integrated wood side. Very nice cuvée to...
From the estate’s property in Serralunga d’Alba, the 2017 Barolo Sperss is fresh with pine, perfectly ripe cherry, leather, and aniseed. It has classic Serralunga structure without being imposing, with ripe up-front fruit of dried raspberry as well as tea leaf, and refreshing acidity on the finish. It is layered with depth, but is remarkably drinkable...
BARBARESCO SORI TILDIN GAJA...
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Gaja 2014 Barbaresco Sorì Tildìn opens with a luminous ruby ​​color with pretty purple reflections. This vintage appears lighter in color and concentration compared to previous editions. The bouquet is still pure and clean, but it offers less fruit overall. It shows subtle berry tones with blue blossom, anise and candied orange peel. This young Sorì...
BARBARESCO COSTA RUSSI GAJA...
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Gaja’s Barbaresco Costa Russi is a wine made from the vineyard of the same name located in the commune of Barbaresco. Barbaresco Costa Russi is made from Nebbiolo grapes, harvested by hand and fermented in steel vats; afterwards, the wine is aged in barrique for 12 months, then matured in large barrels for another 12 months to bring out the best aromas...
CHARMES CHAMBERTIN TRÈS...
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Philippe and Pierre-Jean Roty had proudly taken over from their father Joseph. Following the premature death of Philippe in the fall of 2015, Pierre-Jean is now at the helm of this reference in the Côte de Nuits, following with dignity the philosophy established by his father and shared with his brother. Their vineyard in Gevrey-Chambertin and Marsannay...

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