The "Château Fieuzal" white wines benefit from the minerality and acidity of the terroir, which allows them to be complex and delicate at the same time. The terroir is just as beneficial for the reds since there is an elegant contrast between richness and freshness and the wines are capable of remarkable evolution over time.
Le Château Smith Haut Lafitte rouge 2013 présente une belle robe rouge, brillante avec de jolis reflets bleutés. Le nez est expressif et complexe avec des notes aromatiques fraîches très bordelaises de fruits rouges (fraise, framboise, cerise rouge), d’épices, de girofle, d’anis, de réglisse et de tabac blond. La bouche est d’une bonne concentration...
Heterogeneity marked this 2012 vintage, from bud burst, disrupted by a cool and rainy month of April, to veraison which took place slowly. Fortunately, July and August were ideally hot and dry. This mild summer weather allowed us to carry out very meticulous work in order to reduce the climatic consequences of Spring. For two months, our teams did...
The 2014 vintage will be marked by an Indian summer that is as remarkable as it is saving. The good climatic conditions of spring ensure a normal start of the vegetative cycle. However, the harsh conditions of the summer season slow down the maturity of the grapes. Fortunately, a breathtaking September followed, with dry, particularly sunny weather and...
One of the characteristics of 2011 was the extreme drought observed in the spring. If we add up the precipitation heights for the months of April, May and June, we are in the presence of the driest spring on record since 1949. Fortunately, we found, during the summer, a little water, allowing the plant to continue its work. The harvest was serene, with...
Red Nuits-Saint-Georges almost always have an intense and dark color. The aromas are powerful and complex: they combine cherry, blackcurrant, fur, truffle, and often spices. They are among the most tannic in Burgundy. The tannin-roundness harmony makes them full-bodied and solid wines.
"With their smoky and spicy bouquet, the red wines are of admirable quality and a very characteristic mellowness. The wine is at the same time concentrated, fine and harmonious, presenting an aromatic palette as wide as it is precise. The depth and the length on the palate is exceptional. Quality of the terroir, sustained efforts and dynamism have borne...
The red Château Carbonnieux has been a great classic of the Bordeaux region for centuries. Highly demanding in terms of quality, it is the sweet answer to a beautiful blend of grape varieties from this region. Both modern and traditional, the vinification of red wines is carried out with a slow and gentle extraction in order to preserve their roundness...
The nose is very intense and, at the same time, very precise. Great complexity dominated by notes of smoke, tobacco and roasted coffee beans. But the fruit is also present, red and fresh like the berries of currants or cherries just picked. On the palate, the wine is broad from the start. The tannins are supple and round. The aromatic persistence is...
Château Haut-Brion’s vineyard is located in the commune of Pessac, just a few miles southwest of Bordeaux’s city center. It belongs to the Pessac-Léognan appellation, to the north of the Graves wine-growing region. Château Haut-Brion is the only wine to be both First Growth from the 1855 classification and Classified Growth of the Graves.
Elegant and...
A terroir genius", such is the definition of Rémi Jobard. The Meursault villages and the Meursault Grands Crus created by him are unanimously applauded by Burgundy lovers. Already in the 16th century, written traces of the Jobard family's winemaking activities can be found.
The " Sous la Velle ", grown on gravel and fairly dry soil, has a pleasant nose...
"A terroir genius", such is the definition of Rémi Jobard. The Meursault villages and the Meursault Grands Crus created by him are unanimously applauded by Burgundy lovers. Already in the 16th century, written traces of the Jobard family's winemaking activities can be found.
All the ingredients for an exquisite and complex bouquet can be found in "Le...
Located in the heart of Côte de Beaune, our Estate owns splendid plots of Meursault, Pommard, Puligny-Montrachet, Beaune and Corton’s hill. The Château, the conservatory, the former winery, the outbuildings, the dovecote, the park and the orchard spread over 10 hectares all together, now focused on biodiversity and sustainable development.
One of the...
François Mikulski is a child of Meursault. He learned wine with his uncle Pierre Boillot before taking over his estate in 1991. It is part of this renewal of a contemporary Burgundy that focuses on quality and freshness.
This wine comes from a variety of Meursault parcels (Meix Chavaux, Les Pelles Dessus, Chaumes de Narvaux, Moulin Landin , Limozin...
Under the stewardship of the late Anne-Claude Leflaive, the domaine became a pioneer in biodynamic farming in Burgundy, with the entire property achieving conversion in 1997.
This climate located in the town of Puligny owes its name to the former lord of the village who was nicknamed the "Knight". In the opinion of many, the chevalier-montrachet of...
The total area of the domaine is 10 hectares, distributed in different parcels located in the wine villages of Monthelie, Pommard, Puligny-Montrachet, and, of course Meursault.
Les Pellans : south part of Meursault, near Meursault Charmes premier cru, au sud de Meursault, next to Puligny-Montrachet, gravely soils.
Les Chaumes de Narvaux : very stony...
Château Haut-Brion’s vineyard is located in the commune of Pessac, just a few miles southwest of Bordeaux’s city center. It belongs to the Pessac-Léognan appellation, to the north of the Graves wine-growing region. Château Haut-Brion is the only wine to be both First Growth from the 1855 classification and Classified Growth of the Graves.
Elegant and...
Emmanuel Rouget, nephew of the legendary Henry Jayer, perpetuates the exceptional know-how of his uncle at the Domaine. Short pruning and reasonable yields are a must here, as well as the search for absolute finesse in the wines, obtained through short ageing.
Another big vintage with this Nuits-Saint-Georges 2019 from Emmanuel Rouget. We instantly...
Domaine Bertagna now produces 18 appellations, including 5 Grand Cru and 8 Premier Cru, 2 Village and 3 Generic. All the magic happens in the “terroir”: the richness of the soils and its cultivation practices is what makes the difference between the appellations.
Ripe forest fruits, sous bois/undergrowth, with freshness.
Aroma : Fresh red fruits, cherry,...
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