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Vins du monde

ALION RIBERA DEL DUERO, 2016

100000405
€185.00
Alión marked a before and after in the wines of the Denomination of Origin Ribera del Duero with his 100% French wooden ciranza. Alión 2018 introduces 20% used oak. Very calm vintage; After a winter with sufficient rains, to the historical extent, and with very good total reserves at depth in all types of soil, we are heading for a drier than normal...
UNICO VEGA SICILIA 75 CL, 2012
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Vins du monde

UNICO VEGA SICILIA 75 CL, 2012

100000404
€735.00
Vega Sicilia is without doubt one of the myths of wine-growing Spain. At the heart of this immense property, 250 hectares of vines planted with 80% Tempranillo and the rest with Cabernet Sauvignon, Merlot and Malbec. Since 1982, the bodega has belonged to the Alvarez family who, 100 years later, in the noble footsteps of the founder of the house, Don...
€715.00
Valbuena is the purest expression of Vega Sicilia wine between wood and bottle, reaching a length of five years, which gives the wine its name: Valbuena 5º. French and American wood, new and used 225 liter barrels, 20,000 liter tinos… A long and complex process for a great wine. Valbuena always gives the face, full, elegant and serious. It is a wine...
MEURSAULT SOUS LA VELLE...
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A terroir genius", such is the definition of Rémi Jobard. The Meursault villages and the Meursault Grands Crus created by him are unanimously applauded by Burgundy lovers. Already in the 16th century, written traces of the Jobard family's winemaking activities can be found.  The " Sous la Velle ", grown on gravel and fairly dry soil, has a pleasant nose...
MEURSAULT 1 ER CRU LE...
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"A terroir genius", such is the definition of Rémi Jobard. The Meursault villages and the Meursault Grands Crus created by him are unanimously applauded by Burgundy lovers. Already in the 16th century, written traces of the Jobard family's winemaking activities can be found. All the ingredients for an exquisite and complex bouquet can be found in "Le...
Located in the heart of Côte de Beaune, our Estate owns splendid plots of Meursault, Pommard, Puligny-Montrachet, Beaune and Corton’s hill. The Château, the conservatory, the former winery, the outbuildings, the dovecote, the park and the orchard spread over 10 hectares all together, now focused on biodiversity and sustainable development. One of the...
François Mikulski is a child of Meursault. He learned wine with his uncle Pierre Boillot before taking over his estate in 1991. It is part of this renewal of a contemporary Burgundy that focuses on quality and freshness.  This wine comes from a variety of Meursault parcels (Meix Chavaux, Les Pelles Dessus, Chaumes de Narvaux, Moulin Landin , Limozin...
The total area of the domaine is 10 hectares, distributed in different parcels located in the wine villages of Monthelie, Pommard, Puligny-Montrachet, and, of course Meursault.  Les Pellans : south part of Meursault, near Meursault Charmes premier cru, au sud de Meursault, next to Puligny-Montrachet, gravely soils. Les Chaumes de Narvaux : very stony...
From the estate’s property in Serralunga d’Alba, the 2017 Barolo Sperss is fresh with pine, perfectly ripe cherry, leather, and aniseed. It has classic Serralunga structure without being imposing, with ripe up-front fruit of dried raspberry as well as tea leaf, and refreshing acidity on the finish. It is layered with depth, but is remarkably drinkable...
BARBARESCO SORI TILDIN GAJA...
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Gaja 2014 Barbaresco Sorì Tildìn opens with a luminous ruby ​​color with pretty purple reflections. This vintage appears lighter in color and concentration compared to previous editions. The bouquet is still pure and clean, but it offers less fruit overall. It shows subtle berry tones with blue blossom, anise and candied orange peel. This young Sorì...
BARBARESCO COSTA RUSSI GAJA...
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Gaja’s Barbaresco Costa Russi is a wine made from the vineyard of the same name located in the commune of Barbaresco. Barbaresco Costa Russi is made from Nebbiolo grapes, harvested by hand and fermented in steel vats; afterwards, the wine is aged in barrique for 12 months, then matured in large barrels for another 12 months to bring out the best aromas...
Taken over by the Picard family in 1991, the Voarick estate is particularly notable for its size. No less than 68 hectares of vines are actually vinified in the estate's new wine cellars, which were completely renovated between 2018 and 2020. Practically all of the vineyard is established near to the winery, between Saint-Martin-sous-Montaigu and Mercurey. 

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