44 ° N- a gin imagined and distilled in Grasse, the world capital of perfume. We set down our suitcases, where the deep blue sea and the generous sun nourish the aromatic plants of Provence.
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
Masseto is part of the Tenuta dell'Ornellaia estate, it is one of the greatest wines of Tuscany and Italy. Located in the Bolgheri wine region in northwest Italy, this tiny terroir is planted only with Merlot. In Masseto, the soil is rich in clay, sand and pebbles, characteristics that give Masseto wine all its elegance. On the steeper part, gray clays...
Masseto is part of the Tenuta dell'Ornellaia estate, it is one of the greatest wines of Tuscany and Italy. Located in the Bolgheri wine region in northwest Italy, this tiny terroir is planted only with Merlot. In Masseto, the soil is rich in clay, sand and pebbles, characteristics that give Masseto wine all its elegance. On the steeper part, gray clays...
Bolgheri Superiore Ornellaia is a dark, exuberant and opulent wine bursting with flavor, maturity and extract, and then it came back. This game of hide and seek proved to be entertaining and confusing. I wondered if it was cork or barrel, although it doesn't behave like any of those things, and my doubt is registered by the question mark next to my...
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
This Single Malt with vanilla notes, almost sweet, is the first whisky in the Balvenie Stories collection.
Aged in ex-Kentuchy Bourbon casks already burned inside, which have undergone a second toasted in Scotland to extract even more in-depth aromas, the Sweet Toast of American Oak is one of the most fruity whiskies from the Balvenie range.
The sweet...
Smith Haut Lafitte 2011 is a very dark, almost black red wine. The nose expresses a bouquet of black fruits and fruits
very fresh, very crunchy reds: blackberries, blueberries, raspberries, cherries… On swirling, the nose reveals itself to be more complex with notes of spices, cedar, liquorice combined with notes of violet and a touch of stone
musket. The...
Founded in May 1919 in Gevrey-Chambertin by Arthur Trapet, Domaine Trapet Père & Fils earned a place among the greatest in Burgundy during the 20th century. Thanks to 3 Grands Crus and 2 Premiers Crus, a large part of its appellations are prestigious. In particular, you can find Chambertin, Chapelle-Chambertin, Latricières-Chambertin,...
Masseto is part of the Tenuta dell'Ornellaia estate, it is one of the greatest wines of Tuscany and Italy. Located in the Bolgheri wine region in northwest Italy, this tiny terroir is planted only with Merlot. In Masseto, the soil is rich in clay, sand and pebbles, characteristics that give Masseto wine all its elegance. On the steeper part, gray clays...
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