The Belle Epoque 2012 cuvée signed Perrier-Jouët is a champagne of remarkable balance. We find all the finesse and delicacy of the Perrier-Jouët style, but also all the aromatic generosity of the 2012 vintage. It is a champagne that reveals floral notes on the nose as well as citrus aromas, enveloped in notes of ripe pears and peaches. On the palate, we...
Made from the same vineyard and with the same rigor as the Grand Vin, La Dame de Montrose, from a second selection, is a Merlot-dominant wine, supple and silky. Its very pronounced aromas of red fruits constitute another expression of the terroir in a style all its own. A sure value expressing its maturity more quickly, this wine was created in 1983 in...
The 2nd label of a 2nd Classified Growth of Saint-Estèphe A 100% gravity cellar to preserve the quintessence of the fruit Les Pagodes de Cos is made with the same care as the first wine: no pump is used during the vinification Powerful, very aromatic, long in the mouth, with a very persistent finish, “Les Pagodes de Cos” is a wine of refinement and...
Resulting from successive and rigorous selections carried out at each stage of production, in the vineyard as well as in the cellar, this Grand Vin de Cabernet Sauvignon is typical of the “Saint-Estèphe” appellation: structured, tannic, but with all the finesse and flavor. elegance of a Grand Cru Classé. As it ages, it develops a delicate and complex...
An invitation to travel. Like a lone adventurer who has sailed across seas, Cos d´Estournel seems secretive and intriguing at first. Then he reveals himself, slowly. Step by step, by small touches, it evokes tales of distant cities, of markets with a thousand secrets, of joyful celebrations in villages with hot stones, of women with voluptuous curves....
A new vat room with small containers of 40 and 60 hectoliters will extend the selection work started in the vineyard. Precision viticulture is carried out, among other things, through an approach to the vigor of the vine. The 2011 blend is very strongly marked by Cabernet Sauvignon (64%). James Molesworth wrote in the Wine Spectator in 2015: “This is...
Resulting from successive and rigorous selections carried out at each stage of production, in the vineyard as well as in the cellar, this Grand Vin de Cabernet Sauvignon is typical of the “Saint-Estèphe” appellation: structured, tannic, but with all the finesse and flavor. elegance of a Grand Cru Classé. As it ages, it develops a delicate and complex...
A single cuvée, a single grape variety, a single terroir: the assembly of this cuvée constitutes a work of high precision. The Chardonnay grapes were only harvested from two renowned plots: Bouron Leroi and Bouron du midi, located in the heart of the Côte des Blancs on the Cramant terroir. The perfect exposure of the plots to the first rays of the...
It is one of the greatest prestige brands in Champagne. This family house was founded in Epernay in 1811. In 1854, Perrier-Jouët decided to develop the reputation of his champagne abroad, especially in England, he would also quickly become the official supplier to the English Court and of queen victoria ".
Blason Rosé Perrier-Jouët is a cuvée that stands out for its roundness and vinosity. Its color is a slightly coppery salmon pink. On the nose, we discover powerful aromas of ripe red fruit (raspberry and wild strawberry), underlined by notes of violet and rose petals. In the mouth, we discover an intense and subtle cuvée at the same time. We find the...
A true collector's piece. The decanter is a spectacular hand-made ceramic display, taking approximately 40 days to produce. The medallion is a hand-made pure Silver "Ley .925" by renowned artist Leon Fernandez, hand painted with pure Platinum paint by an artist, and a label of 24K Gold. Topped with a Pewter cap and stored in a fine wooden case hand-made...
A silver tequila made from 100% Tequilana Weber Blue Agave which is first slow cooked in brick ovens for 72 hours before fermentation and distillation. The final tequila is then bottled in this very striking handmade glass decanter.
La Clase Azul Tequila Reposado est une tequila ultra-premium fabriquée avec Tequilana Weber Blue Agave et présentée dans une belle carafe fabriquée à la main et peinte à la main. Une cuisson lente dans des fours en pierre traditionnels, une double distillation dans des alambics en cuivre et un vieillissement de 8 mois dans des fûts de chêne blanc...
Made from the same vineyard and with the same rigor as the Grand Vin, La Dame de Montrose, from a second selection, is a Merlot-dominant wine, supple and silky. Its very pronounced aromas of red fruits constitute another expression of the terroir in a style all its own. A sure value expressing its maturity more quickly, this wine was created in 1983 in...
Since 1797, on the prestigious terroirs of Vosne-Romanée and Vougeot, our vineyards have offered the Estate their precious fruit. From these terroirs , we produce fourteen different wines, including la Grande Rue, a monopole of the Estate, one of the rare grands crus of Vosne-Romanée.
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