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Pierre-Yves Colin left the family estate of Saint-Aubin (Marc Colin) in 2006 for a garden of 2.5 hectares of vines that became 11 hectares and is located between Saint-Aubin, Chassagne-Montrachet, Puligny-Montrachet and Meursault. With his wife Caroline Morey, who also owns her own estate, they have been sharing a beautiful and very modern production...
From the estate’s property in Serralunga d’Alba, the 2017 Barolo Sperss is fresh with pine, perfectly ripe cherry, leather, and aniseed. It has classic Serralunga structure without being imposing, with ripe up-front fruit of dried raspberry as well as tea leaf, and refreshing acidity on the finish. It is layered with depth, but is remarkably drinkable...
BARBARESCO SORI TILDIN GAJA...
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Gaja 2014 Barbaresco Sorì Tildìn opens with a luminous ruby ​​color with pretty purple reflections. This vintage appears lighter in color and concentration compared to previous editions. The bouquet is still pure and clean, but it offers less fruit overall. It shows subtle berry tones with blue blossom, anise and candied orange peel. This young Sorì...
BARBARESCO COSTA RUSSI GAJA...
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Gaja’s Barbaresco Costa Russi is a wine made from the vineyard of the same name located in the commune of Barbaresco. Barbaresco Costa Russi is made from Nebbiolo grapes, harvested by hand and fermented in steel vats; afterwards, the wine is aged in barrique for 12 months, then matured in large barrels for another 12 months to bring out the best aromas...
LA GRANDE RUE GRAND CRU...
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Since 1797, on the prestigious terroirs of Vosne-Romanée and Vougeot, our vineyards have offered the Estate their precious fruit. From these terroirs , we produce fourteen different wines, including la Grande Rue, a monopole of the Estate, one of the rare grands crus of Vosne-Romanée.

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