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Vins de Provence

CHATEAU D'ESCLANS "GARRUS" 2018

VINS DE PROVENCE
€145.00
Sacha Lichine, Bordeaux by birth, has spent a good part of his life between France and the United States. A true wine enthusiast, it was in 2006 that he bought Château d'Esclans where, with his teams, he developed world-class rosés! The chateau is known for its old Grenache vines producing grapes that are more concentrated in aromas than the young vines.
Sacha Lichine, Bordeaux by birth, has spent a good part of his life between France and the United States. A true wine enthusiast, it was in 2006 that he bought Château d'Esclans where, with his teams, he developed world-class rosés! The castle is known for its old Grenache vines producing a grape more concentrated in aromas than the young vines.
€45.00
Ideally located in Gassin, Provence, Château Minuty is a family estate that has been in the Matton Farnet family for 80 years over three generations.
DOMAINE PATRICE RION NUITS...
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Red Nuits-Saint-Georges almost always have an intense and dark color. The aromas are powerful and complex: they combine cherry, blackcurrant, fur, truffle, and often spices. They are among the most tannic in Burgundy. The tannin-roundness harmony makes them full-bodied and solid wines.
Vins de Provence

CHATEAU MINUTY 281

€165.00
Ideally located in Gassin, Provence, Château Minuty is a family estate that has been in the Matton Farnet family for 80 years over three generations.
€55.00
The Domaines Ott were created in 1896 thanks to Marcel Ott, an agricultural engineer, who after having traveled through France and its vast vineyards, decided to settle in Provence. The vineyards of Provence were just emerging from the phylloxera crisis and Marcel Ott made the choice to replant noble grape varieties to revive the great wines of Provence.
Sacha Lichine, Bordeaux by birth, has spent a good part of his life between France and the United States. A true wine enthusiast, it was in 2006 that he bought Château d'Esclans where, with his teams, he developed world-class rosés! The chateau is known for its old Grenache vines producing grapes that are more concentrated in aromas than the young vines.
€48.00
Ceretto Langhe Arneis Blange 2021 is produced from the Italian indigenous variety Arneis which is well known for its fresh and crisp wine style. This example is medium in body and exceptional fragrant and elegant with mineral undertones. This variety is a perfect companion for many occasions due its fairly low acidity and ripe pear flavours.
fresh and persistent flavor, with good structure, excellent acidity that refreshes, delicious with juicy notes of nectarines, pears, mango and pineapple. It has fine, mineral notes and balsamic flint, mint and fern.
Vins de Bourgogne

CHATEAU FUISSÉ "LES COMBETTES" 75CL, 2019

100000129
€95.00
This Pouilly Fuissé Les Combettes Blanc from Château Fuissé is a wine made from a single plot of 40-year-old vines. Minerality, great finesse and elegance are the key words that define this magnificent Burgundy white. The "Les Combettes" Château-Fuissé plot (1.3 ha) is a small valley located at the southern end of the "Côte de Fuissé". The soils are...
A very great white wine from the south, a lot of fat, complete, powerful and balanced with a beautiful freshness. A few steps from Saint-Rémy-de-Provence, on the northern slope of the Alpilles is the Domaine de Trévallon, in the town of Saint-Etienne-du-Grès. Here, limestone outcrops everywhere... It is omnipresent and shapes this rough and dry land....
NUITS SAINT GEORGES...
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Emmanuel Rouget, nephew of the legendary Henry Jayer, perpetuates the exceptional know-how of his uncle at the Domaine. Short pruning and reasonable yields are a must here, as well as the search for absolute finesse in the wines, obtained through short ageing. Another big vintage with this Nuits-Saint-Georges 2019 from Emmanuel Rouget. We instantly...
Domaine Bertagna now produces 18 appellations, including 5 Grand Cru and 8 Premier Cru, 2 Village and 3 Generic. All the magic happens in the “terroir”: the richness of the soils and its cultivation practices is what makes the difference between the appellations. Ripe forest fruits, sous bois/undergrowth, with freshness. Aroma : Fresh red fruits, cherry,...

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