Domaine Philippe and Yann Charlopin, located in Gevrey Chambertin, invites you to discover its Burgundy wines from the Côte de Nuits, Côte de Beaune and Chablis. Created in 1977, the family business was taken over by Philippe Charlopin and from one and a half hectares of vines, the Domaine has grown and currently extends to 25 hectares spread over the...
The Domaine Follin-Arbelet is located in Burgundy, in the center of the village of Aloxe-Corton. The company was born recently, but the owner, Frank Follin-Arbelet, descends from an ancient Aloxe-Corton family. After his studies in geology, Frank Follin-Arbelet, decides to devote himself to viticulture, first with a small rented parcel, then expands the...
The domaine owns a block of vines accounting for 2.7 hectares and an average production of approximately 420 cases per year. The vines are located entirely in the Chambolle portion of the vineyard that is closest to the village itself. This provides for a slightly more elegant Bonnes-Mares, but one that is heavily scented with violet and peony. The...
Founded in May 1919 in Gevrey-Chambertin by Arthur Trapet, Domaine Trapet Père & Fils earned a place among the greatest in Burgundy during the 20th century. Thanks to 3 Grands Crus and 2 Premiers Crus, a large part of its appellations are prestigious. In particular, you can find Chambertin, Chapelle-Chambertin, Latricières-Chambertin,...
Founded in May 1919 in Gevrey-Chambertin by Arthur Trapet, Domaine Trapet Père & Fils earned a place among the greatest in Burgundy during the 20th century. Thanks to 3 Grands Crus and 2 Premiers Crus, a large part of its appellations are prestigious. In particular, you can find Chambertin, Chapelle-Chambertin, Latricières-Chambertin,...
The Robert Groffier et Fils estate was created in the 19th century by Frédéric Groffier. The vineyard is located in the communes of Chambolle-Musigny and Gevrey-Chambertin, in Côte de Nuits. Each generation is invested in the desire to exploit the terroir with the greatest respect for the soil and the surrounding nature.
1er Cru Les Sentiers offers a...
The Robert Groffier et Fils estate was created in the 19th century by Frédéric Groffier. The vineyard is located in the communes of Chambolle-Musigny and Gevrey-Chambertin, in Côte de Nuits. Each generation is invested in the desire to exploit the terroir with the greatest respect for the soil and the surrounding nature.
1er Cru Les Sentiers offers a...
Domaine Bertagna now produces 18 appellations, including 5 Grand Cru and 8 Premier Cru, 2 Village and 3 Generic. All the magic happens in the “terroir”: the richness of the soils and its cultivation practices is what makes the difference between the appellations.
ŒIL : Robe d'un beau rouge rubis foncé.
NEZ : Vin élégant d’une grande finesse. Arômes très...
Philippe and Pierre-Jean Roty had proudly taken over from their father Joseph. Following the premature death of Philippe in the fall of 2015, Pierre-Jean is now at the helm of this reference in the Côte de Nuits, following with dignity the philosophy established by his father and shared with his brother. Their vineyard in Gevrey-Chambertin and Marsannay...
Since 1990, Olivier Guyot manages the estate on his own, with vineyards that go from Marsannay-la-Côte to Gevrey-Chambertin. Today the estate comprises of small plots spread on 15 hectares. The only grape varieties were Pinot Noir for the red wines and Chardonnay for the whites. Each plot is unique by the composition of the soil, its depth, altitude and...
From only 5 hectares in 1968, the estate gradually expanded to 11 hectares in 1977, and then reached 15.5 hectares in 2005. Over the years, the estate has expanded beyond the historic site of Morey-Saint-Denis. In 2014, with the acquisition of leased vineyards in Puligny-Montrachet (the Premier Crus Folatières and Combettes), the Domaine produces wines in...
Emmanuel’s second-best performing wine with the critics, the Echezeaux is made from a plot of vines once owned by Henri Jayer’s brother Georges, thus many older bottles are labelled ‘Georges et Henri Jayer’. Offering a refined, elegant character and an energetic finish, this in-demand Pinot Noir is bottled today with the name of Georges’ daughter,...
Domaine François Lamarche is located in the prestigious village of Vosne-Romanée in Burgundy. It has just over 11 hectares for around ten appellations.
Echezeaux 2017 Domaine François Lamarche is a Grand Cru made from the Pinot Noir grape variety (100%).
Dark ruby color. A spicy nose with aromas of blackcurrant, red currants and plum. The palate is...
Gevrey Combottes is right in the line of grands crus, between Latricières and Clos de la Roche, where Dujac has 1.16ha. The whole cluster fermentation and gentle extraction has produced a wine which is, with lots of lovely framboise fruit and spice, plus a lovely, expressive freshness and a tannic line on the palate. Delicious now, it will continue to...
Domaine Philippe and Yann Charlopin, located in Gevrey Chambertin, invites you to discover its Burgundy wines. Created in 1977, the family business was taken over by Philippe Charlopin and from one and a half hectares of vines, the Domaine has grown and currently extends to 25 hectares spread over the Côte de Nuits, the Côte de Beaune and Chablis. An...
Originated from the almost monopoly of the estate within the Grand Cru, the Clos des Lambrays by Domaine des Lambrays is a wide ownership, if you compared it to Bourgogne scale. The plot is far from homogeneous. Its smooth slopes offer a diversity of sun exposures that are key for the complexity of the wine.
Domaine Comte Georges de Vogüé can trace a line back over 550 years, to 1450 and the Chambolle vines of one Jean Moisson.
Highly regarded as the greatest estate in Chambolle Musigny, today the domaine is headed by its 20th generation – Claire de Causans and Marie de Ladoucette, the granddaughters of the late Comte Georges de Vogüé.
An openly exotic nose...
Emmanuel Rouget, nephew of the legendary Henry Jayer, perpetuates the exceptional know-how of his uncle at the Domaine. Short pruning and reasonable yields are a must here, as well as the search for absolute finesse in the wines, obtained through short ageing.
Another big vintage with this Nuits-Saint-Georges 2019 from Emmanuel Rouget. We instantly...
Domaine Bertagna now produces 18 appellations, including 5 Grand Cru and 8 Premier Cru, 2 Village and 3 Generic. All the magic happens in the “terroir”: the richness of the soils and its cultivation practices is what makes the difference between the appellations.
Ripe forest fruits, sous bois/undergrowth, with freshness.
Aroma : Fresh red fruits, cherry,...
Vincent Mongeard, who is as passionate as is ancestors, is committed not only to maintain and improve the family patrimony, but also to expand it, when there is an opportunity, this to winden the variety of the Domaine. The property accounts today for approximately 30 hectares, spread on 35 appellations producing white Burgundy issued from the Chardonnay...
Emmanuel Rouget, nephew of the legendary Henry Jayer, perpetuates the exceptional know-how of his uncle at the Domaine. Short pruning and reasonable yields are a must here, as well as the search for absolute finesse in the wines, obtained through short ageing.
With its northerly exposure, it is a dense, powerful, earthy wine. The palate is astonishingly...
Domaine Bertagna now produces 18 appellations, including 5 Grand Cru and 8 Premier Cru, 2 Village and 3 Generic. All the magic happens in the “terroir”: the richness of the soils and its cultivation practices is what makes the difference between the appellations.
This is a wine of rare elegance and a deep color. With fresh aromas of cherries,...
Domaine Philippe and Yann Charlopin, located in Gevrey Chambertin, invites you to discover its Burgundy wines. Created in 1977, the family business was taken over by Philippe Charlopin and from one and a half hectares of vines, the Domaine has grown and currently extends to 25 hectares spread over the Côte de Nuits, the Côte de Beaune and Chablis.
An...
Domaine François Lamarche is located in the prestigious village of Vosne-Romanée in Burgundy. It has just over 11 hectares for around ten appellations.
Ruby red, vivid but with beautiful transparency. The nose recalls the small red fruits of the forest and the light spice, painting the picture of finesse that also belongs to the taste. Fresh, fruity and...
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