Zacapa rum comes straight from Guatemala where it is distilled by the Botron-Requejo family. Lorena Velasquez, master distiller, checks and selects the rum in each of the barrels used for blending. Ron Zacapa is the result of a long process of distillation from virgin sugar cane honey. The aging of Zacapa rum takes place in the highlands of Guatemala,...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
Beautiful intense dark garnet color, bright and limpid wine. Before stirring: nice fresh fruit, quite bright. After stirring: spicy notes reminiscent of curry with, at this stage, notes of brioche and toast aging. The attack is fresh and expressive. The structure is tight with powerful and tender tannins at the same time, provided by the beautiful...
Like its predecessor, Echo de Lynch-Bages has the characteristic flavor, aroma and length of Pauillac. Echoing the first wine, it benefits from the same attentive care from the vine to the cellar. Fruit of a selection of parcels and young vines from Lynch-Bages, it represents between 25 and 40% of the harvest depending on the vintage. Round and supple,...
Bold and innovative, known to be often the last to harvest, Jean-Charles Cazes defined the style of Lynch-Bages in the 1930s. The racy and typical character of the wine places it in the line of the great Pauillacs. It combines structure, finesse and elegance. Generous from its youth, it evolves in its maturity towards more flavors and complexity. The...
Both in the vineyard and in the cellar, Les Forts de Latour is aged with the same care as the Grand Vin. The only notable difference, apart from its origin, is the proportion of new barrels - between 50 and 60% - used for its aging. The blend of Forts de Latour can vary from year to year, but there is a higher proportion of the Merlot grape (25 to 30%)...
Second wine of Château Lafite Rothschild, Carruades de Lafite presents characteristics similar to Grand Vin with its own personality linked to a higher proportion of Merlot and specific plots intended for the production of Carruades. The origin of the name comes from the "plateau des Carruades", the place name of a set of plots adjoining the rump of the...
The grapes were magnificent and the fermentations took place quickly. The wines immediately showed a lot of color and strong aromatic intensities, in a very complete palette ranging from red and black fruits to spices and incense smoke. The tannins are generally very coated, dense and without roughness. After assembly, the wines still present the same...
From the end of August, settled in one of the longest and most exceptional Indian summers in winegrower memory: a succession of hot, sunny and dry days until the end of October. Under these conditions, the heat of April favored an early budding of the vines, particularly on the Merlot variety, then the extraordinary late season allowed the grapes to...
The Belle Epoque 2012 cuvée signed Perrier-Jouët is a champagne of remarkable balance. We find all the finesse and delicacy of the Perrier-Jouët style, but also all the aromatic generosity of the 2012 vintage. It is a champagne that reveals floral notes on the nose as well as citrus aromas, enveloped in notes of ripe pears and peaches. On the palate, we...
Staying true to its five skills, The Balvenie uses ancestral methods to make whiskey. With an intimate knowledge of their materials, our craftsmen adopt a perfectionist approach throughout the making of whiskey. Our processes combine expertise, know-how and ambition to give The Balvenie its uniqueness.
The low yields, at Mouton in particular, produced structured, deep and very fresh wines. 2011 is therefore a classic Bordeaux vintage, to be classified as one of the great, even great successes ...
In terms of fermentation, each plot and each grape variety was, as usual, vinified separately, to express its most striking characteristics. The wines now assembled present remarkable colors, intense aromas of fruit and spices, and a dense texture made up of very rich and coated tannins. 2016, by its density and its flesh, can thus be compared to the...
A relatively cool summer slows down the development of the grapes, but an exceptionally hot and dry month of September allows the berries to reach their full phenological maturity. The harvest begins on September 26 with the Merlots and ends on October 11 with the Cabernet Sauvignon. At harvest, the grapes are healthy, the skins are thick, rich in...
Fortunately, an amazing Indian summer begins on September 14 and continues until October 20, turning the situation around completely. These good climatic conditions preceding the harvest raise the alcoholic strengths and allow the grapes to obtain very good phenolic maturity. In order to obtain optimal ripening of the berries and to take advantage of...
July and August have temperatures slightly below seasonal averages, but their impact is insignificant. The climatic balance of the conditions observed since the beginning of the vegetation show that 2002 was a dry year, even very dry (- 40% in precipitation). Mid-veraison is noted between 12 and 15 August, very slightly behind the average for Merlot....
In great vintages, the power and energy of Château Latour wines allow them to survive several decades with ease. Their bouquet and taste impressions progressively evolve, become more and more complex to reach their optimum, the tannins are melted then the wine slowly declines. Beyond the pleasure, these wines provide real emotions and unforgettable...
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