For Billecart Salmon champagne, it all started in 1818, in Mareuil-sur-Aÿ, when Nicolas François Billecart married Elisabeth Salmon. Nicolas François joins forces with his brother-in-law, Elisabeth's brother, who is passionate about oenology. The latter will be responsible for making the wines, while he will devote himself to the commercial part. For 7...
Château Giscours (Margaux): This Grand Cru Classé in 1855 is the first wine of Château Giscours. It is of great finesse and rare elegance. Delicacy and persistence come together in this bottle to offer you the elegance expected from a Grand Margaux. The aging potential of this grand cru is very interesting, depending on the vintage, the aging of this...
Since Henri Lurton took the reins in 1992, he has dedicated himself to the mission of producing the best possible wine, strengthening Brane's position as a second classified grand cru in 1855. The result is a fine wine that expresses perfectly its remarkable terroir.
Spontaneity. This sudden desire for gluttony, without waiting, Château Palmer wanted to satisfy it. Its philosophy always in mind, another expression of its terroir has been given. Since the 1998 vintage, a new approach in the selection and the assemblies signs supple and round wines, with fresh fruit, intense, crunchy, juicy ... Alter Ego. From the end...
Château d'Issan is a 3rd Grand Cru Classé in the imperial classification of 1855. The wine is made from old vines in the enclosure of Château d'Issan, located in the heart of the Margaux appellation. The terroir is mainly composed of gravel on the surface and deep clay, offering optimal maturity and freshness of our two grape varieties: Cabernet...
Bought by Maison Chanel in 1994, the château has undergone a complete renovation of the vineyard in the cellar and is now considered a Second Grand Cru Classé of the Médoc. Thanks to its gravel terroir, the château offers rich and concentrated wines of elegant finesse.
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
The complexity. That of the terroir of Château Palmer is expressed in its wines. Plot by plot, its teams ensure it on a daily basis. Merlot, cabernet sauvignon and petit verdot, which protects and enriches a plural nature, develop notes of fruit, flowers and spices. No exuberance. Especially not. But, with the passing of time, more harmony still, length...
Château Giscours (Margaux): This Grand Cru Classé in 1855 is the first wine of Château Giscours. It is of great finesse and rare elegance. Delicacy and persistence come together in this bottle to offer you the elegance expected from a Grand Margaux. The aging potential of this grand cru is very interesting, depending on the vintage, the aging of this...
This exceptional cuvée was created in 1964 in homage to the founder of the House. It results from the assembly of great vintages from vineyards classified Côte des Blancs (Chardonnay) and the Montagne de Reims (Pinot Noir). Its vinification, partially in traditional oak barrels, underlines the generous character of this fine, elegant and rich wine. A...
Crisp, fine, Billecart-Salmon rosé is a subtle champagne with remarkable finesse. Combining notes of currants, raspberries, red berries and toasted flavors, light, elegant and very fresh, its effervescence is delicious. One of the best rosé champagnes in its category ".
This Pouilly Fuissé Les Combettes Blanc from Château Fuissé is a wine made from a single plot of 40-year-old vines. Minerality, great finesse and elegance are the key words that define this magnificent Burgundy white. The "Les Combettes" Château-Fuissé plot (1.3 ha) is a small valley located at the southern end of the "Côte de Fuissé". The soils are...
“Les Amoureuses” are the most famous wines from Chambolle Musigny, revealing the cold beauty of the great Pinot Noirs! Here, the Domaine cultivates 19.65 ares of old vines bordered to the southwest by the very large Musigny! The soils are red clays which rest on the cracked limestone where the roots hasten to sneak in to draw minerals from the depths of...
This tiny 18.8-acre plot is aptly named “Les Charmes”. Planted in 1982, these vines reign supreme at an altitude of 280m, close to the bedrock, on shallow soils. The roots plunge far into the Jurassic subsoil crossing thanks to their roots by the calcareous cracks. The 15-month aging in oak barrels, 30% of which are new wood, lightly coats these complex...
Spontaneity. This sudden desire for gluttony, without waiting, Château Palmer wanted to satisfy it. Its philosophy always in mind, another expression of its terroir has been given. Since the 1998 vintage, a new approach in the selection and the assemblies signs supple and round wines, with fresh fruit, intense, crunchy, juicy ... Alter Ego. From the end...
Badia a Passignano est produit exclusivement avec les meilleurs raisins secs de la propriété du même nom située dans la région du Chianti Classico. La Badia di Passignano, autour de laquelle si trouve les vignobles, est l'une des plus belles abbayes fortifiées de la région et est réputée pour sa production de vin depuis un mille. Les notes de...
The domaine owns a block of vines accounting for 2.7 hectares and an average production of approximately 420 cases per year. The vines are located entirely in the Chambolle portion of the vineyard that is closest to the village itself. This provides for a slightly more elegant Bonnes-Mares, but one that is heavily scented with violet and peony. The...
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