The emblem of Maison Ruinart where Chardonnay reigns supreme. The Blanc de Blancs de Ruinart develops a subtle balance between roundness and suppleness. A pure burst of flavors, finesse and refinement, with great aromatic power, this Ruinart Blanc de Blancs has the intact purity of the Chardonnay grape varieties from which it is 100%. A real treasure to...
The property's second wine was created in 1985 following the takeover by the Suntory group. It comes from vines that are on average 30 years old today and planted on fine gravel soils for Cabernet Sauvignon and clay for some Merlots. It is the subject of the same care as for Grand Vin, with a search for maturity and concentration in the vineyard, plot...
Château Lalande-Borie was almost entirely created in 1970, with the purchase from a Troisième Cru Classé, of a 30 hectare parcel of land in the Saint-Julien appellation. With a slightly pronounced relief, allowing excellent drainage, the soil is composed of large, deep gravel. The name `` Lalande-Borie '' is taken from the cadastral name of the plot and...
Il est indéniable que Talbot est l’un des crus les plus célèbres du Médoc. Entre les mains de la même famille depuis un siècle, ce domaine de plus de cent hectares produit des vins reconnus pour la qualité régulière de ses millésimes. « Talbot incarne pour beaucoup l’idéal de Saint Julien, généreusement bouqueté, très stable et sûr au vieillissement »...
In this mythical vintage, the invigorator has played very appropriately, using the assets that were offered to him. He thus obtained a wine without heaviness, harmonious and elegant, all in volume and roundness without denying complexity and delicacy. It is a swarm of sensations magnifying the terroir which emerges in all its nobility.
Château Beychevelle has 250 hectares of land, about 90 of which are planted with vines. The vineyard is planted with the Médoc’s four traditional grape varieties: 52% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc and 3% Petit Verdot.
Ever since it was first produced, and down through the various vintages, Château Beychevelle has reflected the elegance...
Château Beychevelle has 250 hectares of land, about 90 of which are planted with vines. The vineyard is planted with the Médoc’s four traditional grape varieties: 52% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc and 3% Petit Verdot.
Ever since it was first produced, and down through the various vintages, Château Beychevelle has reflected the elegance...
Château Beychevelle has 250 hectares of land, about 90 of which are planted with vines. The vineyard is planted with the Médoc’s four traditional grape varieties: 52% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc and 3% Petit Verdot.
Ever since it was first produced, and down through the various vintages, Château Beychevelle has reflected the elegance...
Château Ducru-Beaucaillou is a 75 hectare wine estate, located in Saint-Julien-Beychevelle in Gironde. In AOC Saint-Julien, it is classified second grand cru in the 18551 classification. In 2011, La Revue du vin de France qualifies it as "super second"
Château Beychevelle has 250 hectares of land, about 90 of which are planted with vines. The vineyard is planted with the Médoc’s four traditional grape varieties: 52% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc and 3% Petit Verdot.
Ever since it was first produced, and down through the various vintages, Château Beychevelle has reflected the elegance...
The harvest is manual. After selecting the cuvées from the best vines (average age over 30 years) and blending, the maturing of around twenty months is carried out in oak barrels (60% new barrels). The fining is carried out with fresh egg white with "candle" racking. The wines are very classically Saint-Julien, combining elegance, depth and power....
Cuvée de prestige du Champagne Ruinart, Dom Ruinart Blanc de Blancs est un assemblage de Grand Cru uniquement, pur Chardonnay. Avec des raisins majoritairement issus de la Côte des Blancs, cette cuvée est un champagne ferme et musclé avec un style réducteur qui récompense la patience s'il est laissé en cave. ».
This exceptional cuvée is a tribute to the Ruinart taste. The 2007 Dom Ruinart vintage is a unique wine, resulting from a rare year in Champagne with its harvests giving low volumes. Nevertheless, the year shines with the very good quality of its Chardonnays. is a rare wine, which offers a remarkable tasting experience. Presented in a box, this...
Its grape, mainly from the Côte des Blancs and the Montagne de Reims, is at the heart of all its cuvées. The Chardonnay grape is the soul of Maison Ruinart. ".
The 2007 Dom Ruinart Rosé vintage is the vintage and noble expression of Ruinart taste. This exceptional champagne is a rare wine, made from the finest plots of Champagne, exclusively from vintage grapes, which offers a remarkable tasting experience. 2007 is an atypical year, one of the few in Champagne where the harvest began in August. After a sunny...
Intense, fruity, aromatic, Ruinart Rosé champagne owes its voluptuous side to the complementarity of Chardonnay (45%, where the Premiers Crus Chardonnay from the Côte des Blancs prevail) and Pinot Noir from the Montagne de Reims and the valley of the Marne vinified in red. The color is a delicate pomegranate pink, with very light orange reflections. The...
Unique in its blend with 81% Chardonnay and 19% Pinot Noir, Dom Ruinart rosé 2004 is one of the most delicately aromatic rosé champagnes. It is a very, very large rosé champagne with a RUINART taste, so very marked by the finesse of the Chardonnays. The 2004 vintage surprises with its intensity and aromatic complexity. It will go perfectly with a...
This magnificent Speyside Single Malt is the result of a blend of whiskeys aged at least 30 years aged 45% in Sherry Oloroso casks and 55% in American bourbon casks. With this prolonged refining, Glenfiddich whiskey has acquired a rare complexity and subtle and fruity aromas. The richness of its aromatic palette is inimitable. It is an exceptional malt...
Glenfiddich 23 years old Grand Cru is the result of a new experiment by cellar master Brian Kinsman. This Single Malt is the result of an original association between the excellence of French wines and the legendary know-how of Scotch whiskey from Speyside. This Glenfiddich Grand Cru is thus a blend of whiskeys that have aged at least 23 years in...
Glenfiddich has achieved a little wonder with the refining of this 21 year old Single Malt. After gently aging in bourbon barrels, the distillery completed a four-month finish in barrels that once contained Caribbean rum produced in the Sancti-Spiritus region, a town in the heart of the island of Cuba. This last step gives this Reserva Rum Cask Finish...
Part of Glenfiddich's Experimental Series comes a single malt which was finished for three months in casks which previously held IPA! Created collaboratively by Glenfiddich Malt Master Brian Kinsman and IPA expert Seb Jones, the IPA which was in the casks before the whisky was specially brewed for this expression by the Speyside Craft Brewery. Bound to...
The second release in Glenfiddich's Experimental Series is their Project XX expression, which was made not simply by one Malt Master, but 20! 20 Malt Masters were invited to the Glenfiddich distillery and invited them to pick any expression from the thousands of casks maturing in the warehouse. The 20 chosen whiskies were then married by Malt Master...
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